FRIED CHICKEN NIGHT

Live music with Jake Davis & The Whiskey Stones and farm to table food from Vernon Kitchen.

ABOUT JAKE DAVIS & THE WHISKEY STONES
Jake Davis is a young man with a honeyed-voice, sharing new songs for old souls. Old souls who have survived the trials and troubles of labor, love, and loss. Olds souls who get up when they fall. Old souls who have been molded by long nights, mild neurosis, ruckus-raising hootenannies, temptation, and American music.

Jake Davis & the Whiskey Stones is a cast of Seacoast NH’s finest pickers. Beyond a hearty voice and an acoustic guitar, Davis’ music is brought to life with smooth banjo pickin’, Telecaster twang, and a tight rhythm section. Blending old-time, bluegrass, jazz, and country, these handsome gentlemen generate a sweet, salty, and soulful Americana sound. The band is celebrating the release of their debut album, Out in The Weeds, recorded at the Electric Cave in Portsmouth, NH.

ALL ABOUT THAT FRIED CHICKEN
Pre-ordering fried chicken is available one week prior to the event date, and is highly recommended. We usually sell out.

Meal includes:

2 pieces of perfectly fried chicken thighs

Biscuit dipped in butter

Farm fresh sides

Full Vernon Kitchen menu is also available!

2022 EVENT DETAILS
We’ve made some changes this season—take note!

TICKETS & SEATING
This year, 1 ticket = 1 person. When purchasing tickets, you will select what area of the farm you’d like to enjoy the show from: Fire Pit, Picnic Table, or Side Field.

Tickets to music are required to join us at the farm on Fridays and Saturdays.

FOOD & DRINK
Our new restaurant Vernon Kitchen is offering a full menu (coming soon!) this year with a variety of options sure to please a diverse community of eaters—kids menu too!

Tickets to events do not include food. You can pre-order your food on event nights, but it is not required.

No outside food or drink.